With Easter right around the corner, it’s time for Peeps, Cadbury Eggs, egg hunts and of course, Easter Brunch! The Crescent Club, located on the 17th floor of Hotel Crescent Court in Uptown Dallas, is opening their doors to the public April 1, with a spread sure to satisfy. The menu will feature an array of scrumptious items, from classics such as honey glazed ham, Belgian waffles and delicious deviled eggs to the finer foods of Easter such as roast prime rib of beef, smoked salmon and chilled shrimp, snow crab claws and oysters. The family tradition wouldn’t be complete without decadent desserts such as Lemon Meringue Pie, Nutella Torte, and even a sundae bar where anything — and any topping — is possible. From 11am to 2pm, adults can indulge in this Easter feast for $95 and children up to 12 can fill up for $55 (complimentary for 6 years and younger). To make reservations, please call (214) 953-4343 or contact rodrigo.caicedo@crescentcourt.com.
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