Good Graces

Good Graces, a modern American brasserie, offers a variety of signature dishes, including locally-sourced Charcuterie, mouthwatering steak, and fresh seafood. Adorned with fluted glass, delicate étagères, and mixed-fixture lighting reminiscent of French brasseries, Good Graces offers a lively and upscale atmostphere to host Sunday brunch, and breakfast, lunch, and dinner daily, in the heart of Uptown Dallas.

Good Graces offers indoor and outdoor dining on the expansive patio, perfect for visitors coming off the Katy Trail with pets or looking to enjoy the beautiful Texas weather. Those dining inside can watch Chef Johney Han and his team prepare and plate each dish with expert care on the marble finishing station at the back of the restaurant. His expertise is an exciting sight to see and taste for locals and hotel guests alike.